To reintroduce moisture to
dried food, usually by
soaking briefly in hot or cold liquid.
Render: To free fat from connective
tissue on low heat until fat melts and can be drained off.
Roast: To cook by dry heat, usually
in the oven.
Mountain Oysters: The name for
prepared lamb or cattle
testicles (breaded and deep fried).
A cooked mixture of flour and a fat
used as a thickener
in a sauce or soup.