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CAULIFLOWER SALAD
 Ingredients:
1 medium-sized boiled cauliflower
3 boiled potatoes
juice of 1/2 a lemon
2 or 3 tablespoonfuls of oil
pepper and salt to taste
Preparation:
In small bowl mix lemon juice, oil, pepper and salt to taste. Cut up finely the cauliflower and potatoes when cold and put into serving bowl, mix well with the dressing, and serve. 

TIP: If you add a little mayonnaise to the dressing it will be an improvement, but it will make it rich in calories.

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