Ham Salad Sandwiches


1 cup minced ham
1/2 cup chopped ham
1/4 cup Horseradish Mayonnaise
1 tablespoon sweet pickle relish
2 teaspoons prepared mustard
1 teaspoon prepared horseradish, drained
salt and pepper to taste


  • Combine all ingredients. 
  • Refrigerate for about 1 hour before use. 
  • Use soft breads or rolls to prevent salads from squeezing out of sandwiches. 
  • Line the rolls or breads with lettuce leafs to keep it from absorbing too much moisture.

Real Cooking

Did You Know?
If fat you plan to use is solid at room temperature, it'll be solid in your arteries. In most cases liquid oils contain the least amount of artery-clogging saturated fat.

Lower fat products may be lower in fat but not significantly lower in calories. Ingredients such as sugar or starch that are added to replace the removed fat can add extra calories.

You can make a small changes that pay big dividends. For example by switching to 1% milk instead of 2% in your morning cereal, you'll save more than 800 grams of fat in one year.

Instead of using two teaspoons of mayonnaise on your sandwich, use one teaspoon. Better yet, switch to mustard.