1/4 cup lemon juice
3 lb medium size
2 teaspoons sugar
2 teaspoons dried
1/3 cup jogurt
1/3 cup sour cream
1/2 cup red onion
- In a large bowl, combine mayonnaise, lemon
juice, sugar, sour cream,
jogurt, onion and dill.
- Add cooked shrimps to the
- Cover and refrigerate for
couple hours, stirring once.
- Serve cold.
True shrimps are small, swimming, decapod crustaceans
usually classified in the suborder Natantia, found widely around the
world in both fresh and salt water.
A number of the larger species, including the white shrimp Penaeus
setiferus, are caught commercially and used for food. Various recipes
utilizing shrimp form part of the cuisine of many cultures: see scampi,