Dilled Shrimp


1-1/2 cup mayonnaise
1/4 cup lemon juice
3 lb medium size cooked shrimps
2 teaspoons sugar
2 teaspoons dried dill
1/3 cup jogurt
1/3 cup sour cream
1/2 cup red onion thinly sliced


  • In a large bowl, combine mayonnaise, lemon juice, sugar, sour cream, jogurt, onion and dill.
  • Add cooked shrimps to the mixture. 
  • Cover and refrigerate for couple hours, stirring once.
  • Serve cold.

Real Cooking

Shrimp or Scampi


True shrimps are small, swimming, decapod crustaceans usually classified in the suborder Natantia, found widely around the world in both fresh and salt water.

A number of the larger species, including the white shrimp Penaeus setiferus, are caught commercially and used for food. Various recipes utilizing shrimp form part of the cuisine of many cultures: see scampi, for instance.

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