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Creamy
Crab Dip
Ingredients:
1/2
package cream cheese (4 oz. or 120 g), softened
1/2 cup (125 mL)
light salad dressing
1 can (120 g)
drained crab
Preparation:
- In medium
bowl beat cream cheese until fluffy.
- Add salad dressing and mix well.
- Stir in drained chopped crab
meat and just mix lightly to combine.
- Spread it on crackers or spoon
it on vegetable slices (cucumber, celery
etc.)
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