1 ounce coffee concentrate
made with your favorite coffee blend
semi-sweet or regular
- Place ice in tall glass.
syrup, Soda Water and Jamaican Rum over ice in tall glass, mix and
Makes 1 serving.
|Did You Know?
|Once roasted, coffee
beans must be stored properly to preserve the fresh taste of the bean.
Ideally, the container must be airtight and kept cool. In order of
importance: air, moisture, heat, and light are the environmental
factors responsible for deteriorating flavor in coffee beans.
Folded-over bags, a common way consumers often purchase coffee, are
generally not ideal for long-term storage because they allow air to
enter. A better package contains a one-way valve, which prevents air
Darker roasts are generally smoother, because they have less
content and a more sugary flavor.
Lighter roasts have more caffeine,
resulting in a slight bitterness, and a stronger flavor from aromatic
oils and acids otherwise destroyed by longer roasting times.