1 cup double strength hot
coffee (your favorite blend)
- Add 1 ounce Kahlua and
2 teaspoons sugar to each cup double strength hot coffee.
with whipped cream
and sprinkle with cocoa or cinnamon powder.
Makes 1 serving.
NOTE: To make double
strength coffee, use two tablespoons coffee for each cup (6 ounce)
|Did You Know?
beans must be ground and brewed in order to create a beverage. All
methods of preparing coffee require the beans to be ground and mixed
with hot water for long enough to extract the flavor, but without
boiling for more than an instant; boiling develops an unpleasant
"cooked" flavor. Finally the spent grounds are removed from the liquid,
and the liquid is drunk. There are many variations in the fineness of
grind, the ways in which the water extracts the flavor, additional
flavorings (sugar, milk, spices), and the removal of the spent grounds.
The criteria for choosing a method include flavor and economy.
Extracting as much as possible from the beans (for economy) tends to
The roasted coffee beans may be ground at a roastery, in a grocery
store, or in the home.
Most coffee is roasted and ground at a roastery and sold in packaged
form, though roasted coffee beans can be ground at home, and it is
possible, though complex, to roast raw beans.