Popular Drinks

A signature drink instantly makes any occasion festive...

Russian Iced Tea

Russian Iced Tea

This recipe for iced tea makes 6 servings, but you can easy increase a recipe yield to meet your party needs.

Ingredients:

6 cups of strong tea, cooled
6 tablespoons sugar
6 tablespoons rum or brandy
6 slices lemon
12 teaspoons frozen (preserved) strawberries, raspberries or cherries
Ice cubes


Directions:

1. Prepare strong tea of your choice, season with sugar and cool in the fridge.
2. Place ice in the tall glasses, add 2 teaspoons of frozen or preserved fruit, 1 tablespoon of rum or brandy and cooled tea.
3. Garnish with slices of lemon.
4. Serve immediately.

Makes 6 servings.


Beverages

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Did You Know?

Despite the fact that all beverages contain water, water itself is not a beverage. The word beverage has traditionally been defined as not referring to water.

Non-alcoholic beverages are drinks that usually contain alcohol, such as beer and wine, but contain less than .5% alcohol by volume. This category includes low-alcohol beer, non-alcoholic wine, and apple cider.

The name "soft drink" specifies a lack of alcohol by way of contrast to the term "hard drink" and the term "drink", the latter of which is nominally neutral but often carries connotations of alcoholic content.


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