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Russian Iced Tea
Ingredients:
6 cups of strong tea, cooled
6 tablespoons sugar
6 tablespoons rum or brandy
6 slices lemon
12 teaspoons frozen (preserved) strawberries, raspberries or
cherries
ice
Preparation:
- Prepare tea
of your choice, season with sugar and cool in the fridge.
- Place
ice in the tall glasses, add 2 teaspoons of frozen or preserved fruit,
1 tablespoon of rum or brandy and cooled tea.
- Serve
immediately.
Makes 6 servings.
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